Latest News

  • Research roundup: AI tool developed to predict markers of Alzheimer’s disease, and more

    Age Tech World explores the latest research and science developments in the world of ageing and longevity. AI tool developed to predict markers of Alzheimer’s disease Researchers have built an AI tool that can accurately predict key signs of Alzheimer's disease. The markers the AI is able to predict include the presence of sticky proteins [...]

  • Regular drinking linked to increased pancreatic cancer risk

    Regular alcohol consumption may increase the risk of developing pancreatic cancer, with researchers finding how it damages cells that produce digestive enzymes. Heavy drinking triggers inflammation in the pancreas – an organ that helps break down food and regulate blood sugar – which can lead to pre-cancerous lesions that may progress to cancer. Heavy alcohol [...]

  • NHS to offer cutting-edge support for tens of thousands living with obesity

    Tens of thousands of NHS patients with obesity could soon access support through digital platforms and pharmacies under a new £85m programme. The scheme will offer weight management support via digital tools, community-based access points and pharmacies, with eligible patients in participating areas potentially starting from summer 2026. It aims to ease pressure on the [...]

  • Antiparasitic drug shows anti-dementia promise

    An existing antiparasitic drug could offer a new way to treat dementia by acting on structures in brain cells that control protein production. Researchers at the University of California San Diego and the University of Pittsburgh found that targeting nuclear speckles – small structures inside cell nuclei that help control how proteins are made, folded [...]

  • Full-fat milk tied to higher heart death risk

    People who drink full-fat milk may face a greater risk of dying from heart disease than those who choose low-fat varieties, a 33-year study has found. A long-term analysis of 73,860 people found that the fat content of milk appeared to influence the risk of dying from cardiovascular disease, which affects the heart and blood [...]

  • Research sheds light on what it means to be middle-aged

    A new study is shining a light on a part of life which is often overlooked - middle-age. While a lot of research focuses on the very young or very old, middle-age - often seen as the longest phase of life - rarely gets much attention. Dr Amy Barron’s work looks at what middle-age actually [...]

  • Researchers identify a potential biomarker for long COVID

    A team of US researchers has identified a potential biomarker for long COVID. If the findings of their study are confirmed by other research centres, the biomarker could be the first specific and quantifiable indicator for confirming long COVID. Currently, clinicians confer a diagnosis of long COVID based upon a collection of symptoms that patients [...]

  • Study highlights mental health benefits of staying curious in older age

    Older adults who challenge themselves to learn new things are less likely to experience loneliness or depression, even during times of major upheaval, two new studies have revealed. The UC Riverside research finds a connection between continued skill learning and improved mental health during the early years of the COVID-19 pandemic. The findings highlight the [...]

  • Walking further and faster linked to reduced risk of heart attacks and stroke, study finds

    Analysis of over 36,000 people with high blood pressure has shown that taking more steps, even below the recommended daily target of 10,000 steps, and walking faster, is associated with a significant reduction in the risk of major problems of the heart and blood vessels.  The study found that compared to a daily step count [...]

  • Fries linked to increased risk of type 2 diabetes

    Eating French fries three or more times a week could increase the risk of developing type 2 diabetes by 20 per cent, according to new research. The findings are based on data from studies tracking the health of more than 205,000 US medical workers over nearly 40 years. During this period, 22,000 cases of type [...]